Moving here
Goodbye England.
I left mid-June 2012 for my new life on the overnight ferry from Portsmouth to Dieppe with Florence my car pulling a trailer containing my worldly goods. Needless to say it was raining when I departed.
I felt a little like Del Boy as the car was packed to the gunnels so that I couldn't see out of the rear window and I'm sure the trailer was overloaded too. My son is in the logistics industry so he arranged for 2 pallets to be delivered to me and as the only piece of furniture I brought with me was a wine rack it now makes me wonder what my stuff consisted of.
Anyway, after ambling through France, staying with Manu in Limoges, Tracy & Colin in the Limousin, Suzze & Henry in the Tarn, I was in my new country in 10 days - the temperature was 38°C, and I was just in time for the cherry festival in Castillo de Locubín.
Viva cherries, I love them.
And the first thing I cooked in my new
kitchen was Linguine Vongole in a le Creuset frying pan which had been temporarily lost whilst packed in a box from a previous move in 2008.
I left mid-June 2012 for my new life on the overnight ferry from Portsmouth to Dieppe with Florence my car pulling a trailer containing my worldly goods. Needless to say it was raining when I departed.
Florence somewhere south of Madrid |
Anyway, after ambling through France, staying with Manu in Limoges, Tracy & Colin in the Limousin, Suzze & Henry in the Tarn, I was in my new country in 10 days - the temperature was 38°C, and I was just in time for the cherry festival in Castillo de Locubín.
Viva cherries, I love them.
And the first thing I cooked in my new
kitchen was Linguine Vongole in a le Creuset frying pan which had been temporarily lost whilst packed in a box from a previous move in 2008.
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